Recipes - Wheat flour laddus
- Jacintha Mascarenhas
- Mangalore/Bangalore
Ingredients:
3 cups wheat flour
1 cup ghee
1 cup powdered sugar
2 tbsp. raisins
Method:
Fry flour adding ghee little by little until you get the aroma and colour changes to light brown. Remove from fire. Add sugar and raisins. Make small laddus.