Recipes - Beef with Bacon
- Theresa Pinto
- Mangalore/Mumbai
Step 1
First make beef roast
Ingredients (To make Beef Roast):
1 Kg Beef (Boneless)
Marinate the meat for an hour in:
2 tbsp ginger paste
2 tbsp garlic paste
1 tsp freshly ground pepper
1 tbsp vinegar
Juice of 1 lime
Salt to taste
Method:
Heat oil in pressure cooker, put 4 cloves, 4 peppercorns, 1" piece cinnamon. When peppercorns start popping, add meat chunks and fry well. Add a little water if you like and close pressure cooker. After one whistle, lower the flame and cook for 20 minutes till meat is tender (cooking time depends on the meat.)
Step 2
Ingredients:
1 kg. roasted beef, cut into cubes (as cooked above)
½ kg. bacon, cut into pieces
2 Big onions cubed
3 green chillies
1 tsp. red chilli powder
¼ tsp. turmeric powder
2 tomatoes cubed
¼ tsp. garam masala powder
Method:
Heat oil in a dekchi (or u may use the same pressure cooker in which you had made beef roast). Fry the onions till light brown, then add the green chillies, chilli powder, turmeric powder, and tomatoes, add cut bacon and fry well. Then add the meat pieces and fry well together. Season with garam masala. Salt to taste and 2 tomatoes.
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