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Recipes - Bread/Chicken Bake

  •   Edith Misquith
  •   Mangalore/Bahrain

Mix together in a bowl:

½ Kg. boiled and shredded chicken
100 gms each finely chopped cabbage, capsicum, green onions, mushrooms, lettuce, boiled potatoes.
3 tbsp mayonnaise
Pepper powder, Salt (to taste)

Grate 1 small tin cheese
Butter on both sides 5 to 6 slices of bread

Method:
In an ovenproof flat dish, arrange the buttered slices of bread in a layer.  Top it with chicken mixture.  Sprinkle grated cheese on top and bake until the cheese melts.  Serve hot.

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Title: Bread/Chicken Bake



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